Probiotics, prebiotics and synbiotics

Healthy eating

von

Cepero Rodriguez, OmelioSerrano Torres, Jorge OrlayMaturell, Elvio

BuchKartoniert, Paperback

Verkaufsrang71955in

CHF57.50

In den Warenkorb

Beschreibung

This book reviews general aspects related to probiotics and prebiotics for animal health, the most used microorganisms and the mechanisms of action described for such effects. It also deals with the most commonly used compounds as prebiotics in animals, emphasizing the results obtained with the use of oligosaccharides such as beta-glucans and fructans in the improvement of health and bioproductive indicators in production conditions.

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Details

ISBN/GTIN978-620-6-42817-6

ProduktartBuch

EinbandKartoniert, Paperback

VerlagOur Knowledge Publishing

ErscheinungslandDeutschland

Erscheinungsdatum06.09.2023

Seiten52 Seiten

SpracheEnglisch

MasseBreite 150 mm, Höhe 220 mm, Dicke 4 mm

Gewicht96 g

Artikel-Nr.48322623

KatalogBuchzentrum

Datenquelle-Nr.45213605

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Autor

Cepero Rodriguez, OmelioSerrano Torres, Jorge OrlayMaturell, Elvio

Curriculum Omelio Cepero Rodríguez. PhD in Biological Sciences at Karl Marx University, Leipzig, Germany. Specialist in Epizootiology. Full Professor. He has published 284 papers in national and international journals. He has participated in more than 100 national and international events.